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DeSiam Dried Red Chillies
A spicy kick!
Prepare & Use: Crumble straight into curries and soups.
Ingredients: Made with Thai red chillis.
A blend of roasted peanuts infused with coconut cream and a hint of red curry paste. Great with all grilled meat and barbecued chicken.
Thai premium coconut milk. Made by steeping grated coconut flesh in hot water. Great for curries. Packed in handy one serving pouch.
Made by steeping grated coconut flesh in hot water. Use as a cooking basis for Thai and Oriental dishes including curries, desserts and marinades.
DeSiam Red Curry Sauce
200g
Fresh coconut milk combined with curry paste. Contains pea aubergines, baby corns and sweet basil. Stir-fry chicken breast or beef. Add Curry Sauce and simmer until cooked through.
DeSiam Chilli & Tamarind Sauce
250ml
Made with red chillies and tamarind paste. Luscious with meat and rice dishes. A spicy and sour table sauce.
DeSiam Pad Thai Stir Fry Sauce
100g
Combine this tangy sweet and sour sauce with rice noodles for a delicious Pad Thai dish. Make a delicious and easy stir-fry with vegetables or tofu.
DeSiam Tom Yam Soup Kit
240g
A street food classic to make at home! Just add protein and veggies.Contains rice noodles, Tom Yam paste, fish sauce, coconut sugar and Thai herbs.
DeSiam Yellow Curry Paste
Our Yellow paste has a mild blend of red chilies, ginger and aromatic spices.
DeSiam Tom Yam Soup Paste
Notoriously hot and sour!
100g Coconut Tamarind Wok Sauce
Fantastic for stir-fries or Pad Thai. A great and original side dish. Use as an alternative to rice or pasta.
300ml DS Coconut Cream